The Grove is pleased to offer coffee, soup, salad, and sandwich bar, including daily hot specials and ready-to-go items. The Grove has recently added in-house pizzas, fries, combos and custom pasta station.  We’re also excited to be introducing pub food and paninis.

Located on the lower level of Grenfell Campus, Memorial University, The Grove dining hall offers a variety of fare. With a fresh new look, the area accommodates approximately 175 patrons at any given time and can be reconfigured to accommodate additional seating.

Management and employees of The Grove have been a leading force in western Newfoundland’s service industry for more than 20 years and, in this new venture, are excited and committed to offering a menu created with the well-being and interests of the student body in mind.

Come visit us this fall to enjoy fresh salads, soups, paninis and daily home-cooked meals, along with popular favourites, including pizzas, fries and burgers.  Fill your evenings with nutritious meals too and, before heading back, pick up one of our fresh ready-made packs to finish at home…

Hours of Operation

Fall and Winter semesters:
Monday through Friday: 8 am to 7:30 pm
Saturday and Sunday: 11 am to 3 pm

Exceptions: Statutory & Term Holidays

Summer semester:
Hours to be determined.
Additional services available by request.

 

Purchase a Meal Plan

Meal plans can be purchased online, through e-transfer to campusgrove@hotmail.com, or with credit card by calling 709-660-1243.

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Today's Specials

Check out our specials, sent daily through Grenfell Messenger.

 

 

Pleased to be Serving:

breakfast

Breakfast

lunch

Lunch

supper

Supper

Our Commitment to Sustainability

In response to Memorial University’s “vision to be a sustainable and progressive university in all areas of operation, education, research and outreach providing leadership for today and future generations,” as a company we would commit ourselves to minimizing “our adverse environmental impact.”

Through employee education and supervision, we will actively seek to recycle all products that have recycling capability, and commits to using paper products made of recycled material when possible. As a company, we also commit to purchasing compostable packaging and napkins when possible and economically feasible,  and to divert all food waste to the Composting Initiative.

In an effort to participate in the Fair Trade Canada Fair Trade Campus Program, we promise to offer Fair Trade products as they become available, with menu prices to reflect potential increased costs. We commit ourselves to work with local farmers and suppliers, to offer the freshest, most locally sourced products.

We promise to use green cleaning products as much as possible. Our current supplier has a vast assortment of green products and assures that availability will never be an issue.

Key points:

  1. Local company
  2. Sourcing food and supplies locally where possible
  3. No bottled water
  4. Customers have access to water refill station in the dining hall
  5. Reusable coffee cup program with discounted cost of the disposal cup
  6. Use of compostable materials processed via the campus composter